The gas equipment in restaurants & hotels is most appropriate for breakfast and lunchtime cuisines. They manage to design a lovely brown effect on the upper layer of the food, making your customers go gaga over your prepared cuisines. These grills are best for cooking, which requires a spread-out surface and even cooking. The configuration of the griddle helps in shallow frying for delicate food and many more such delicacies. We offer commercial griddles from all the top suppliers such as Burco, Imperial and Blue Seal to name but a few.A commercial gas griddle is a rectangular metal plate that absorbs heat from burners or other components lying under the plate. Ideal for restaurants, bistros and a whole manner of catering facilities.
In addition, the polished effect means it’s particularly useful for preventing delicate foods sticking to the plate. By having a chromed finish, the surface is highly effective at transferring heat to the food and emits less heat into the kitchen. Steel is possibly the most common plate material, mainly due to its fast heat up and easy-clean non-stick surface.Ĭhromed griddle plates are essentially a more premium steel plate. In addition, cast iron can be very heavy, so may not be suitable if you need to regularly move the griddle between different locations. However, it needs occasional seasoning to prevent food from sticking. This is perfect if you’re constantly cooking. Slanted, flat or ribbed plate griddles are also available to choose from, depending on your cooking requirements.Ĭast Iron is a very popular cooking surface as it’s highly durable and retains heat well. That includes those with either a cast iron, glass ceramic, vitro-ceramic, mild steel or a stainless steel plate. They provide a surface to cook a wide selection of foods ranging from steaks all the way through to omelettes, vegetables and fish.Īvailable in either a gas or an electric variety we are able to source a number of different types of griddle.
The commercial griddle (or Plancha) is one of the most functional, versatile and practical items in the kitchen.
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